Newspaper Article Archive of
West Seattle Herald
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Newspaper Article Archive of
West Seattle Herald

February 2, 2017 Kitchen Talk: Some things are meant to be together!
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ARTICLE DESCRIPTION:

By Chef Jeremy Maclachlan

In the spirit of February Valentines, it is the perfect opportunity to talk about foods that go well together. All foods that go well together are because of the way your palate tastes food. Whenever I create a new dish I always make sure it is balanced: Does it have enough fat vs. acidity? The reason peanut butter and jelly pair so well is because the peanut butter is full of good fat and the jelly has sweetness balanced with acidity. These matches work because your palate gets cleansed with every bite and you are ready for more and more and more! Think about having a triple chocolate cake with no raspberry sauce, it gets heavy and weighs on your palate something fierce. For more on this subject, read my buddy Kathy's blog which dives into Matches Made in Heaven.

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